The wine
Grapes
Vineyard
For Tasting
The wine
Alcol 12%
Sugar residual 0 gr/l
Acidity 6 gr/l
Serving Temperature 8-10°C
Storage Temperature 10-12°C
Biological Yes
Grapes
Glera 100%
Vineyard
SoilClay mixed calcareous medium deep
Altimetry230 s.l.m. South exposure
Age of Vineyards 12/100 years
Yield 110 quintals hectare
Breeding Guyot
Harvest Manual in boxes, in the morning during the cooler hours
For Tasting
SIght Creamy foam, pale straw yellow colour
Smell Intense aromas of bread crust
Taste Harmonious, fresh, dry and medium taste
Combinations
Perfect for every aperitivo, lunch and toast. When served it can be decanted to separate the “drye” and appreciate its clarity, or it can be served with the “drye” to better appreciate its aromatic characteristics.
